Yeast Glucan
Definition
Our Yeast β-1,3-D Glucan product is a special compound derived from the cell walls of yeast .( Saccharomyces cerevisiae ). Its chemical structure is long beta 1,6- glucan branched beta 1,3- glucan. It is widely accepted now that the β-1,3-glucan purified from yeast (Saccharomyces cerevisiae) is the most potent anti-infective immunomodulator of all species of beta 1,3-glucans. Research indicates that β-1,3-D Glucan derived from Saccharomyces cerevisiae triggers an immune response in the body creating a system of defense against viral, bacterial, fungal, parasitic or neoplastic invaders, lowers blood cholesterol levels, Inhibits tumor growth. Many studies also showed that β-1,3-D Glucan is a powerful free radical scavenger..
Chemical Structural
Typical Specification..
Items | Standard Limits |
Appearance | White to nearly white free powder |
Particle Size | 95% through 80 mesh |
Content | ≥70.0% |
Protein | ≤4.0% |
Ash | ≤2.0% |
Moisture | ≤5.0% |
Functional Uses
Glucan applications range from the pharmaceutical to foods and cosmetics.
l Health food supplements
l Capsules orally
l Beverages
l Functional oral liquid
l Pharmaceutical & Cosmetic ingredients
l Other functional foods
Package
The PE film lined the fibre drum. Net wt: 25kg/ fibre drum , or follow customers packing instructions.
Storage and Carrying Notes.
Yeast glucan should be stored in dry conditon, can not be exposed in open ail or shipped together with other noxious chemicals....
FTA joined IFT11 in New Orleans USA.
FTA join FIE 11 in Paris France 2012.
FTA join IFIA12 in Tokyo Japan
FTA with customers in France
FTA join IFT12 in LAS VEGAS USA
FTA with Switzerland Customers
Yeast Glucan