the excellence of this line is lower power,large capacity,good tasting,high safety,convenience operation and high automatic.

 Name:

Chocolate production line

Application:

the machine is the equipment our company fetch in the foreign technique to research and manufacture,this line with a whole colsing,avoiding the lower food hygiene standard of more contacting of personnel,attaining the food hygiene standard. it is affacted small by the environment temperature and humidity;it is the perfect line of many chocolate factories.

the excellence of this line is lower power,large capacity,good tasting,high safety,convenience operation and high automatic.

technical parameters:

capacity:150~300kg/h

mould plates:2set

the best molding temperature:-24~-22°c

the lowest refrigeration temperature:-30~-28°c

the cooling tunnel temperature:5~8°c

the largest molding rotate speed:1.5r/min

the refrigerator model:20P

total refrigeration power:17.13KW

main motor power:5.914KW

the discharge tank power:8.75KW

the maximum capacity of the storage tank:300L

outside dimensions:10803×2020×2731MM

chocolate beans production line