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Tomato Paste with different brix, including 36/38 CB, 30/32HB, 28/30CB & HB.
1. Tomato Paste ( brix) 36/38 cold break
Bostwick (At brix 12.5%): 6-9 CM/30 sec
H.M.C: 50% max
PH: 4.2±0.2
A/B: 2.1 Min
Lycopene: 50mg/100g min
2. Tomato Paste ( brix) 30/32 hot break
Bostwick (At brix 12.5%): 5-7 CM/30 sec
H.M.C: 50% max
PH: 4.2±0.2
A/B: 2.1 Min
Lycopene: 50mg/100g min
3.Tomato Paste ( brix) 28/30hot break
Bostwick (At brix 12.5%): 5-7 CM/30 sec
H.M.C: 50% max
PH: 4.2±0.2
A/B: 2.1 Min
Lycopene: 50mg/100g min
4. Tomato Paste ( brix) 28/30cold break
Bostwick (At brix 12.5%): 6-9 CM/30 sec
H.M.C: 50% max
PH: 4.2±0.2
A/B: 2.1 Min
Lycopene: 50mg/100g min
tomato paste 36/38 and 28/30 brix.