... 3. 20-60 & 80 mesh 4.can replace guar colloid,CMC,xanthan gelatin,etc 9003-04-7 Sodium polyacrylate( food grade), also ... viscosity is 15~20 times as much as sodium carboxymethyl cellulose (CMC) and sodium alginate.· The viscosity will increase when it is ... , extruded, and stability, can replace the CMC, gelatin, agar and sodium alginate. It can lower production costs, raise food grade, improve ...