... amino acids, peptides, nucleotides, B-Complex vitamins and many kinds of trace elements. Which enhancing the ... All kinds of flavoring: high grade specially fresh sauce, Oyster oil, Chicken Bouillon, cow carnosine, ... , all kinds of soy sauce, fermented bean curd, food vinegar and family seasoning and so on2.Meats, aquatic ... , the sausage , the meat stuffing and so on, and the bad smell of the meat can ...