... -ProteinRice protein, food gradeDescriptionYJ-Protein extracted during the rice starch and the rice syrup production, obtained by wet milling, sieving, ... starch condensate atabilizer in existence i fat emulsion .Infant food Rice protein , low antigenic and non - allergenic ,contains a ... amino acid requirements for fixed ,the ratio reasonable ,in line with the WHO/FAO recommend an ideal model ,essential ...