... also need gelatin to prevent coagulation andseparation9) Jam: for salad, chocolate catsup, cocoa catsup and peanut catsup, ... thickness of products, improve quality andenhance flavor10) Beverage: for juice, beverage and liquor, using clarification of gelatin ... substantiality of instant noodles soup, tasteand flavor12) Medicine: for cod-liver oil and medicine capsule, using coagulation of gelatinand ...