... -30%(CB/HB),30-32%(CB/HB),36-38%CB 2.HACCP,GMP,HALAL,ISO9001 certificate 3.DRUM TOMATO PASTE/CHILLI ... geographical location and unique favorable growing climate for tomatoes and hot chilli2) Tomato quality:a) Grows in well-chosen tomato fields ... preservativesf) Aseptically vacuum-packed3) Concentration:a) 28 - 30%, hot break / cold breakb) 30 - 32%, hot break/ cold breakc) 36 - 38%, cold break