... %Bostwick 6-9cm/30secHaward mold count 50% max positive fieldPh 3.9-4.4Lycopene 50mg/100g minMicroorganism In comply with commercial ... pasteurization,Filling,Sealing,Cooling,Heat-retaining,Proving,Labeler and box up,Storage,Inspection and Dellivering 3 kg cold break xinjiang tomato ketchup