... equipment, as discussed. Grills that are purchased as part of a range section should be specified with spreader plates ... purchased in widths of 2,3,4,5, or 6 feet (610, 915, 1,220, 1,525, or 1,830mm). The ... distance from front to back of the grill top is usually ... 2,400 hamburgers per hour for a 6-foot (1,830mm) grill. Large grills usually have one control ...