... taste of smooth and ice cream 2.Competitive Price Juice stabilizer:Features:thickening,suspension,stability,acid,high temperature, no precipitation, ... amount of 0.3-0.5%.after weighing,put the stabilizer with sugar mix, slowly poured into water Stir pasteurized ... minutes in warm liquid,make the center temperature 85 °C.After sterilization, packaging and get a finished product. Juice Drinks Stabilizer