1. Preventing food from mildewing 2. Stable while heated, non-toxic 3.Good flowability ... acid bacteria, baker's yeast.Product features: As a green food additive, it is antisepsis, rot resistance, fresh-keeping and oxidation ... , soy products, meat products, pastries, grease, foodstuffs and feed in food grade productsConsumption: CategoryNameConsumption(g/kg)UsageFlavoringsoy sauce2.5Dissolved with a ...