... and colouring, rich in protein and natural sugar. Malt Extract is a natural flavouring and colouring, rich in ... s also widely used in baking, confectionery, breakfast cereals, malt beverages, dairy products, condiments and as a caramel substituteProduct: ... Dry malt extract.Chemical Specifications Moisture % ≤5 ProteinDry basis% ≥5 Ash ...