... replace the CMC, gelatin, agar and sodium alginate. It can lower production costs, raise food grade, improve the taste and extend shelf ... food products. Main uses are as the following:1, Meat industry : it is used in manufacturing artificial meat, strengthens the ... gelatin, etc., strengthen effectiveness and reduce the cost .3, Noodles industry: In the instant noodles, noodles, baking foods, ect. , it ...