... 200ml 5,Sichuan specility IngredientsWater, garlic, salt, sugar,vegetable oil.How to cook1, It can be used for frying dishm cold dish ... ,soup,etc. It is best to add in the dishes before or after fried.2,It ... can be served alone or served with soy, vinegar when mix the cold dish, meat stuffing.3,It can be used ...