1.Material: LDPE 2.100% food grade chopping board 3.SGS,REACH, RoHs,CIQ,QS certification 4.antisepsis 5.structured surface Advantages: 1.overcomes the disadvantages of wooden chopping board of being liable to generate bacteria and inconvenience for washing. 2. sanitation, antisepsis, corrosion resistance, 3. strong toughness, 4. convenience for washing, 5. high and low temperature resistance, ...
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