gelatine food grade 1 Cert:ISO, HACCP, Halal 2 ... gelatin with jelly strength 150-280Bloom.G with high clarity! annual output:1000mts2 FlowchartsThe production flow charts ... use of viscosity Gelatinto enhance thickness of product, improve quality and enhance flavor10)Beverage: for juice, beverage and ... such as sugar-coat, made directly by hot water, convenient and clean.Besides, viscosity of gelatin could ...