... process using advanced technology. It is a natural high-molecular polysaccharide and water soluble biopolymer at colloidal nature when hydrated. As ...
... in the world. Glucomannan is a fiber, a water-soluble polysaccharide, which has been marketed not only for weight loss, but ... . Besides, it also contains a content of over 45% of Polysaccharide Konjac, i.e. glucomanno glycan gum, which is needed by ...
... natural nutrient substances, trace minerals, carbohydrates such as alginic acids, polysaccharide and etc.2. It is suitable for all crops including ...
... cost.Very natural without any additives because fermentation from microbial polysaccharide.Effectively improve gel strength and food taste that is mouth ...
... Special for healthcareTrade TermsHS Code5101963161AvailabilityProduction Capacity100, 000/MonthDescriptionCMP is a polysaccharide formed by molecular deconstruction ofβ -formed carboxymethyl proteoglycan, it's ... final medicine. We adopted the modern MD, extract the β -fuling polysaccharide from the fuling, then we use the particular molecular deconstruction ...
Reishi Spore is the seed of ganoderma lucidum. It contains all the useful ingredients of Reishi 1. Ganoderma lucidum shell broken spore capsule 2. Raw material: Ganoderma lucidum shell broken spore powder, ganoderma lucidum extract 3. Net content: 300mg per capsule 4. Effective ingredients: Polysaccharide 4% 5. Packing details: 100capsules per bottle.
... over 67% (Triterpenoids ) & the most about 10-12 times (reishi polysaccharide), highly active element means ours is more economical7. Thousands of ...
... Sodium alginate food grade alginate is a kind of natural polysaccharide consisted in brown seaweed Sodium alginate food gradealginate is a ... kind of natural polysaccharide consisted in brown seaweed,as a natural product generated from ... and minerals indwell in sea.alginic acid is a mix-polysaccharide composed of d-mannuronic adid(m) l-guluronic acidWe ...
... colloids in food industry. It is a high molecular weight polysaccharide with a special molecular structure, produced by fermentation of carbohydrates ...
... brewage. The main composition is glucose , maltose, maltotriose and high polysaccharide.Product characteristics :Character : Clear, colourless or brown viscous liquid, Odourless ...
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