... AND CHEMICAL PROPERTIES Glyceryl monostearate PHYSICAL STATEwhite powder Glyceryl monostearate MELTING POINT63 - 68 C Glyceryl monostearate BOILING POINT> 100 C Glyceryl monostearate SPECIFIC GRAVITY Glyceryl monostearate SOLUBILITY IN WATERsoluble in ...
... .MOQ:1MT 5.Meet to the FDA requirement Product name:Glyceryl Monostearate Description:Food additiveIvory white powder or lamellar solid.Functional uses ... , augment storage life and increase the soft feeling and pliability.. Glyceryl Monostearate(GMS)--food emulsifier for cake gel
... quality;Best services; One of the largest manufacturer of Glycerol Monostearate Glycerol MonostearateCas NO.: 31566-31-1, 123-94-4Property: White ... maxconfirmHeavy metals (as Pb):2.0 mg/g maxconfirm Glycerol Monostearate
... microbes like lactic acid Toxicity1. ADI 0~0.3mg/kg (FAO/WHO, 1994)2. Safe to apply on food (FDA, §172.155 ... , 1994)3. LD50 2.73g/kg (experiment with matured male mouse) ...
... in body.ADI 0-25mg/kg (based on sorbic acid FAO/WHO 1994)LD50 4920mg/kg (large mouse by mouth)GRAS (FDA, 182 ... .3640 1994)Its toxicity only 1/12 times table salts and 1 ...
... -2010 standards, and employs US FCC-IV, FAO& WHO for food. Index nameIndex of FAO&WHOIndex of TeamhanFree Acetic Acid39.0-41.0 ... . Keep from sunshine and moisture. Two years of shelf life. FAO Sodium Diacetate food preservatives
... regarding its usage differ from country to country. The joint FAO/WHO Expert Committee on Food Additives has set an acceptable daily ... on the surface of the cheese slice (FDA,72.155, 1994)3. GB2760-1997: spraying (or digging in) 200~300mg/kg ...
... International Quality System Standard ISO 9002.purity specifications comply with FAO/WHO JECFA, FCC and IFOAM recommended standards for food grade enzymes ...
Manufactured from microalga in GMP certified factory. In Brain 97% of omega-3 fatty acid is DHA. In Retina 93% of omega-3 fatty acid is DHA. And it’s also an important component of all cell membranes. FAO/WHO experts recommend that DHA should account for at least 200 mg of the daily intake for pregnant or nursing women and daily DHA or DHA+EPA intake among children should be 100-250 mg. DHA
... this product specifically.Its qualified for the international standard of FAO/WHO and national standard of GB10783-96.Ingredients: Capsanthin and CapsorubinApplication ...
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