... the questionire as follows: Product name Shapee.g. fillet, slice, portion, loin etc.Sizee.g. 140-160g, 160-180g, 180-200g, 200 ... -220g etc.Detailed treatmente.g. skinless, boneless, pbo, iqf etc.Glazing and N.W.e ... , 80% N.W. etc.Chemical standarde.g. EU standard chemical etc.Packing requiremente.g. 10kg bulk or 1kg poly-bag etc.Special required ...