Baking enzyme Thermo-stable a-amylase 1.Appearance:light brown powder or brown ... baking,beer and alcohol etc.. Baking enzyme Thermo-stable a-amylase IntroductionIt is made from Bacillus licheniformis after deep liquid ... used in baking ,beer, alcohol industry.In baking industry ,a-amylase can improve quality of bread; improve bread volume, ... by long time touch. Baking enzyme Thermo-stable a-amylase