... weight: 131.17CAS No.: 61-90-5Description: White small crystal flakes or crystalline powder, no optical rotation, bitter in taste.Specification ...
... :O/A 60 days from B/L date 1.white flakes crystals 2.Feedstock,food preservative,medicinal Benzoic acid White ... flakes crystals,benzin or benzoic aldehyde savor,soluble in ethanol and ...
... areas under the temperature of -15°C Properties: Granules or flakes, white or gray crystals, liable to absorb moisture and deliquesce ... cold and slope areas. Properties ;White or gray granules or flakes, liable to absorb moisture and deliquesce. Grain Size: 1-5mm ...
... :1High capacity of water retention, High elasticity, Easy to be sliced, Good Luster, High emulsification2Widely applied on Ham, Red Sausage, Shrimp ...
... a maromemocule polymer. It's appearance is amber or brown flakes. Intenerating point is more than 80 tempreture. Rubber antioxidant-RD ... a maromemocule polymer. It's appearance is amber or brown flakes. Intenerating point is more than 80 tempreture. Rubber antioxidant-RD ...
... .Pure sodium hydroxide is a white solid,available in pellets, flakes , granules and as a 50% saturated solution. It is hygroscopic ... perforating. Purely solid caustic soda is white, there is massive, flakes, solid, and granular. 2.ApplicationThe use of sodium hydroxide and ...
PFOA is a kind of strong organic acid, which has low surface tension and high surface activity, being used as surfactant... PFOA (Perfluorooctanoic Acid) Conformable with: Q/DYS 006-2007 PFOA is a kind of strong organic acid, which has low surface tension and high surface activity, being used as surfactant, dispersant and additive. PFOA and its derivatives are important intermediates for fluoride ...
... ' FCL, Standard of identity: HG/T3427-2001 Appearance Flashing Black Flakes or Granules Strength (with the standard ) 200% Shade Approximate to ...
Hot Products: A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z | 0-9
Copyright Notice @ 2008-2022 ECOL Limited and/or its subsidiaries and licensors. All rights reserved.