... mainly from hydrogenated vegetable oil ,glucose syrup, emulsifier and casein. It has particular effect in food making and processing ... tea, Milk , Creamy drink, Fast- dissolved milk powder, Ice cream, Instant cornmeal, Seasoning of fast food, Bread, Biscuits, Bechamel, ... Chocolates, Rice flour and cream, etc.Advantage: Because the product is health and nutritional, ...