... flavoring, pudding(a sweet pstry)jam, tomato ketchup and the canned products.1) StabilizerAs a stabilizer of ice cream replacing starch ... etc. When adding some into dairy puoducts like refined cheese, canned cream and dry cheese, the final product will not stick ... flavoring, pudding(a sweet pstry)jam, tomato ketchup and the canned products.3) HydrationSodium Alginate will make noodle, vermicelli or ice ...