1,Food industry (meat, canned products, and flour products). 2,As stabilizer, suspending agent, thickener, emulsifier.... Konjac, ... ,jelly dairy products and medicine capsules and so on.Konjac Gum can be adopted in food industry for cured meat, canned food, starch ... food for making the products emulsify and thicken, developing stableness. It is also ...