... an ideal choice for confectionery, dairy, desserts, and bakery, cereal, and meat products. In confectionery products, gelatin acts as ... gelatin desserts, marshmallows, ice creams, frozen treats and bakery glazes will rely on it. Scope of application Carnivorous ... sausage, salad, pudding, ham, bean vermicelli, ice cream, cake, drinks clarification, instant noodles, bio-pharmaceuticals, health food, yolk ...