... 1.Ethyl acetate synthesis flavor 99.6%min 3.ISO9001:2008 ISO14001:2004GB/T28001-2001 4.In fruit-flavored products,wines, ... butter ethyl acetate flavor process It is a esterification reaction of ... products(e.g., beverages,candies,jellies, and jams), wines, and diary products(e.g.,cultured butter, sour cream, yogurt, and cheese). ethyl acetate ...