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French pressure cooker
1. Name: Newest Stainless Steel Pressure Cooker
2. Item No.: DSB22-6L 6PCS
3. Material: 18/8 Stainless steel
4. Diameter: 22cm
5. Capacity: 6L
6. Finish:Outside mirror finish, inside matte finish
7. Packing: 1pcs/gift box, 4pcs/carton
8. Carton Size: 52.5*36.5*46.5cm
9. Qty of 20'FCL/40'FCL/40HQ: 1260pcs/2604pcs/3056pcs
10. MOQ: 800pcs
01—Cooker Body 02—Lid 03—Clamp 04—Lid Control Panel
05—Indicator seal ring 06—Indicator Rod 07—Vent Pipe
08—Pressure Limited Valve 09—Rubber Gasket 10—Opening Button
11—Safety Valve(Push-proof Vale/Rod) 12—Closing Button
13—Upper Handle 14—Lower Handle 15—Safety Window
Type NO. | Diameter | Volume | Working Pressure | Safety Pressure(Phase1) | Safety Pressure(Phase2) |
DSB22-4L | 22CM | 4.0L | 60-90kPa | 120—150kPa | 200--300kPa |
DSB22-5L | 22CM | 5.0L | 60-90kPa | 120—150kPa | 200--300kPa |
DSB22-6L | 22CM | 6.0L | 60-90kPa | 120—150kPa | 200--300kPa |
DSB22-7L | 22CM | 7.0L | 60-90kPa | 120—150kPa | 200--300kPa |
Problem | Possible reason | How to correct problem |
The Push-proof rod does not rise after heating a while. | (1)The cooker is not closed properly. (2)The heat is too low, the liquid haven’t been boiled. (3)The airproof ring is dirty or damaged. (4)There is too little liquid in the cooker. | (1)Close the cooker properly. (2)Set the heat source at its highest setting. (3)Clean or replace the parts. (4)Add the minimum amount(1/4 liter) of liquid. |
The escaping steam through Pressure limited valve can be heard, but cannot be seen. | (1)Pressure limited valve is blocked. (2)Vent pipe is blocked. (3)Cook until dry. (4)The stove is leaned.. | (1)Clean or replace the parts. (2)Clean or replace the parts. (3)Turn off the heat immediately , after check the reason, then add the liquid. (4)Place the stove level. |
The steam escapes from safety valve after the Push-proof rod rise. | (1)Vent pipe is blocked. (2)the food volume in the pressure cooker is overfilled. (3)The temperature is too high. | (1)Clean or replace the parts. (2)Get out the food from the cooker, then heat. (3)Turn down the heat after checking the food volume in the pressure cooker. |
The steam escapes at the edge of the lid
| (1)Pressure limited valve and safety valve wear out.. (2)The rubber gasket is incorrectly in place in the lid. (3)The rubber gasket is damaged or hardened. (4)The rubber gasket is dirty (5)The cooker is not closed properly. | (1)Clean or replace the parts. (2) Place the rubber gasket in place in the lid correctly. (3)Insert a new gasket. (4)Clean or insert a new gasket. (5)Close the cooker properly. |
It is not flexible while open and close the lid.
| (1)The rubber gasket is not in correct size with the cooker. (2)Open the lid when the Push-proof rod hasn’t fallen back into its socket completely. (3)Overexert when open and close the lid ,then some parts are damaged | (1)Insert a new gasket. In correct size. (2)When the Push-proof rod has fallen back into its socket completely, then open the lid. (3)Don’t force the cooker open or closed. When it is not flexible while open and close the lid, please check the cooker at first, and then go on. If some parts are damaged, repair or replace the parts by professional man. |
There are three different ways to depressurize the cooker after the end of cooking
1.Cool the cooker under running water
2.Release steam
3.Set aside to cool off
Problem | Possible reason | How to correct problem |
The Push-proof rod does not rise after heating a while. | (1)The cooker is not closed properly. (2)The heat is too low, the liquid haven’t been boiled. (3)The airproof ring is dirty or damaged. (4)There is too little liquid in the cooker. | (1)Close the cooker properly. (2)Set the heat source at its highest setting. (3)Clean or replace the parts. (4)Add the minimum amount(1/4 liter) of liquid. |
The escaping steam through Pressure limited valve can be heard, but cannot be seen. | (1)Pressure limited valve is blocked. (2)Vent pipe is blocked. (3)Cook until dry. (4)The stove is leaned.. | (1)Clean or replace the parts. (2)Clean or replace the parts. (3)Turn off the heat immediately , after check the reason, then add the liquid. (4)Place the stove level. |
The steam escapes from safety valve after the Push-proof rod rise. | (1)Vent pipe is blocked. (2)the food volume in the pressure cooker is overfilled. (3)The temperature is too high. | (1)Clean or replace the parts. (2)Get out the food from the cooker, then heat. (3)Turn down the heat after checking the food volume in the pressure cooker. |
The steam escapes at the edge of the lid
| (1)Pressure limited valve and safety valve wear out.. (2)The rubber gasket is incorrectly in place in the lid. (3)The rubber gasket is damaged or hardened. (4)The rubber gasket is dirty (5)The cooker is not closed properly. | (1)Clean or replace the parts. (2) Place the rubber gasket in place in the lid correctly. (3)Insert a new gasket. (4)Clean or insert a new gasket. (5)Close the cooker properly. |
It is not flexible while open and close the lid.
| (1)The rubber gasket is not in correct size with the cooker. (2)Open the lid when the Push-proof rod hasn’t fallen back into its socket completely. (3)Overexert when open and close the lid ,then some parts are damaged | (1)Insert a new gasket. In correct size. (2)When the Push-proof rod has fallen back into its socket completely, then open the lid. (3)Don’t force the cooker open or closed. When it is not flexible while open and close the lid, please check the cooker at first, and then go on. If some parts are damaged, repair or replace the parts by professional man. |