packing bags for meat Shrink tube material bags packaging food products. Non-PVDC Multilayer heat shrinkable bags with good oxygen and moisture barrier and exceptional shine and transparency for customer appeal. Enhanced strength to make it suitable even for bone-in applications.Features:

             Non- PVDC materials making it safe for environment and production.

             We provide both straight and curved bottom sealed bags, side seal bags, and also perforated bag on rolls.

Technical specifications:

             Flat Width: 100-550mm.

             Roll: 500m/roll.

             Thickness: 50um (can be tailored according to client need).

              Heat shrink: 30% in 90 degrees hot water for 5 seconds.

               

Applications: Cheese, processed and fresh meats, salami products and so on

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