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Vitamin D3CAS:67-97-020M/ 4.0M/500,000 IU/G OIL FEED GRADE40M IU/G CYSTALLINE/500,000IU/G PowderFOOD/PHARMA GRADE
Vitamin D3 Oil 4 million iu/g
Synonyms: Colecalciferol; Cholecalciferol; Activated 7-Dehydrocholesterol;
Cholecalciferolum; 9,10-Secocholesta-5,7,10(19)-Trien-3-ol, (3b, 5Z, 7E)-.
CAS No.: 67-97-0
Molecular Formula: C27H44O
Molecular Weight: 384.6
Description: A clear yellow liquid, practically insoluble in water, soluble in
solvents of fat
Acid value: 2.0 max.
Peroxide, EPIV: 5.0max.
As: 0.0003% max.
Heavy metal: 0.003% max.
Assay ( C28H44O) EPIV: 90.0-110.0% of the declared assay,
I.e.: 3.6 million ----4.4 million iu/g
Impurities, EPIV: Tans-VD3, Pro-VD3, L3, Iso-T3, T3
Conclusion: Conform to EP4.
Packing: 5kg net per Aluminum tin.
Vitamin D3 Powder 500,000 iu/g
Description: White or yellowish-white powder without odor.
Size: 95.0% min through #3 sieve
Loss on drying: 8.0% max.
As: 0.0001% max.
Heavy metal: 0.002% max.
Assay (C28H44O) EPIV: 90.0-110.0% of the declared assay,
I.e.: 450,000iu/g ---- 550,000iu/g
Impurities: Tans-VD3, Pro-VD3, L3, Iso-T3, T3
Microbiological
Colony number: 1000/g max
Coliform number: 30 MPN/ 100g max.
Conclusion: Conform to EP/USP
Packing: 5kg net per can.
Vitamin D3 Crystal
Referred standard: BP98/USP24
Characteristics: White crystal powder
Identification: Corresponding
Absorption coefficient: 465-495
Optical rotation: +105º--- +112º
Content: 97-103%
Potency: 38.8million 41.2 million iu/g
Melting point: 82ºC--- 87ºC
Vitamin D3 100 Food Grade
Product Name | Vitamin D3, FG |
Molecular Formula | C27H44O |
CAS | 67-97-0 |
Molecular Weight | 384.7 |
Appearance | Is a free-flowing white powder consisting of spherical particles. It is cold water dispersible. The powder particles contain vitamin D3 in vegetable oil as droplets of 1-2µm embedded in a Gelatin. The product is stabilized with stabilizer |
Assay | Min. 100,000 IU/gram of vitamin D3 |
Loss on drying | ≤ 5% (4 hours at 105 °C) |
Applications | For fortifying powder products such as baby and childrens food, dietetic foods, milk powders, and vitamin premixes for food industry. |
Stability | In the dry powder, stability is very good even in the presence of minerals. Very little vitamin D is extruded during tabletting. It has a shelf life of 24 months stored in the original unopened container under recommended storage conditions. |
Solubility | Dispersible in cold water (approx. 10°C) forming a milky emulsion. |
Storage | Store in tightly closed original container, protected from light, in a dry place at room temperature (max. 25°C). |
Packaging | 25 kg heat-sealed, laminated foil bag in a cardboard box. |
Note. | Must handle in accordance with the Material Safety Data Sheet |
Vitamin D3 (Cholecalciferol Pharmaceutical Grade)