1. Cut-off: 4 ppb 2. Assay Time: 5 - 10 min 3. Storage: room temperature 4. Shelf life: 18 month 5. Sampling: milk

1.     INTENDED USE

Quicking Penicillin Rapid Test is a competitive immunoassay for the semi-quantitative detects the presence of Penicillin residue in milk.

Cut-off:   4 ppb

Assay Time:  5 min

Sample: Defatted milk

Shelf life: 18 months Storage temperature: room temperature.   Packing size: 10 tests/kit

2.      PRINCIPLE OF THE ASSAY

Quicking Penicillin G Rapid Test is based on competitive lateral flow immunochromatographic assay.

 3.     INTERPRETATION OF RESULTS

Positive: Only clear C band appears.

Negative: The presence of both C band and T band.

Invalid: No coloured band appears in C zone regardless of whether T band appears.

 4 .     STORAGE

All materials must be refrigerated at 2-8°C. The test kit is stable through the expiration date (12 months) marked on the foil pouch.Do not store the test kit in direct sunlight.

Penicillin rapid testing kit (milk)