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Normal white garlic fresh:
Chinese normal white garlic from JINSHANLUAN garlic factory.
Name | Normal white garlic fresh |
Origin | Shandong Province,China |
Variety | normal white |
Size | 4.0/4.5/5.0/5.5/6.0cm 6.0cm up |
Packing | Loose packing: 10/20kgs/mesh bag, 10/20 kgs /carton |
small packaging: 1kg/bag, 1kg X 10bags/ctn 500g/bag, 500g X 20bags/ctn 250g/bag,250g X 40bags/ctn 200g/bag, 200g X 50bags/ctn 2/3/4/5 pcs/bag 10kgs/ctn Customized packing:According to clients' requirements | |
Payment terms | FOB: 30% deposit prepayment by T/T, 70% against the cargo is ready by T/T or L/C at sight. |
1. 30% deposit prepayment by T/T, 70% against copy of B/L by T/T 2. 30% deposit prepayment by T/T, 70% D/P 3. confirmed L/C at sight | |
Loading & MOQ | Usually 28 tons/40' RH packaging only mesh bag 26tons/40'RH packaging with carton |
Delivery time | 7-14 days after receiving your prepayment |
Remarks:
1) Plump shaped bulbs offer full flavored cloves.
2) The shelf life is long and it can be stored for up to 9 months under proper conditions
3) It can produce wonderful flavors and have the beneficial effect of reducing bacteria keeping the heart in good conditions and immunity!
4) Supply period: all the year round.
1. Fresh season: from June to the last ten-day of August.
2. Cold storage season : from September to next May
5) Transporting and storing temperature: -3~0 oC
6) Valid date: 10 days.
Normal white garlic fresh:
Fresh season: from June to the last ten-day of August.Cold storage season : from September to next MayNormal white garlic fresh