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Somen Noodles
Ingredients: wheat flour, water, starch, salt...
Storgage: stored in room temperature or in cool place
Shelf life: 12 months
Cooking Instruction:
Somen in Soup
Boil adequate amount of water, add seasonings, then put Somen into boil water until cooked: put in meat,
vegetable for beeter flavour. Boiling it for about 3 minutes for eating.
For best taste, eat in 30 minutes of preparations.
We accept customers' brand. Organic noodle is also available.
Somen Noodles