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High Yield Growing Kits Shiitake
High Yield Growing Kits Shiitake
Supplier Info
[China Supplier]
Contact Person : Ms. Tan Candy
Tel : 86-20-34816910
Fax : 86-20-80724080
Product Detail
High Yield Growing Kits and bags Shiitake 1.Temperature:10-25 degrees 2.Yield:0.5-0.8kg 3.MOQ:3000pcs 4.Fruiting: 3 times

High Quality Mushroom Growing Kits Shiitake with NOP/USDA certificate 

PRODUCT DESCRIPTIONS:                                                                                                                

Name

Shiitake mushroom spawn

Cultivation model

Flat cultivation series

Specification

Standard specification Φ9cm*40cmSpecification or can be customized

Shipment method

Refrigerated container

Anticipated yield

0.5-0.8kg

Package

Mesh bag

Color

Overall color is brown. Some parts of white pots to be normal phenomenon.

Minimum order quantity

Mesh bag package  6800pcsCarton package 5200pcs

Quality standard

Unqualified products, mycotic infection, broken mushroom logs Unqualified products should not exceed the total number of 3%.

Delivery time

As usual, within 90 das. Mushroom spawn in stock  10days.

For more information, please contact us freely

  

Features

Variable-temperature seed

Temperature

5--25°C10--20°C optimal

Humidity

80--95%

Kink conditions

Medium water:60%Temperature stimulation:10°CLighting: 200lx(Scattered light)

Oxygen: Oxygen consumption

Stain classification

Low-temperature variety5--15°CMedium- temperature variety10--20°CHigh-temperature variety15--25°C

 PRODUCT NUTRIENT ANALYSIS:                                                                         

Shiitake Mushroom Nutritions (*/100g)

Protein

19.9g

Fat

3.1g

Soluble non-nitrogen compounds

67g

Dietary fiber

2.47g

Vitamin B1

0.16mg

Vitamin B2

0.64mg

Vitamin C

6.25mg

Vitamin D2

76.90mg

Vitamin E

0.01mg

Ca

300mg

P

800mg

K

420mg

Iron

19mg

PROCESS INTRODUCTION OF MUSHROOM LOGS:                                                                                          

  

   

Quality Control :                                                                                                                                                                 

Green agriculture . Our products has been NOP/USDA organic certified. And we are striving for the EU organic certificated

Shipment Details:                                                                                                                                          

Shipped by reefer container

Common Name: Shiitake

Botanical Name: Lentinula edodes

Description:

Shiitake has been revered in Asia for thousands of years as health care food, Which is rich in protein ,low in fat. it is consider as “King of the mushroom”. This mushroom contains complete kinds of amino acids , multivitamin and polysaccharide.

Benefits:

1. Shiitake mushroom have the effects of preventing and curing cancer, raising immunity, defending senescence and prolonging life, reducing blood fat , treating high blood pressure, lowering cholesterol.

2. Shiitake is used medically for many diseases involving diabetes, tuberculosis, infectious hepatitis, neuritis.

3. Shiitake can help to improve dyspepsia, regulate the disease of constipation.

Shiitake have some strong selling points, the caps, 2-5cm inches in diameter, have a chewy texture and a full-bodied aromatic flavor. They are low in calories and low in fat.

After the shiitake harvest, they can be consumable by different types: fresh, dried, in brined, made into shiitake powder and extract as the medical use, which have the big and potential market in all over the world !

Some bacic information of mushroom growing:                                           

Mushroom growing stages have management before fruiting, Hyphal proliferation and hyphal knots, Initial fruiting period, fruiting period, mature period and senility period. The management of each period is different.

1.Hyphal proliferation and hyphen knots: The process of substrate turned into

primodium.

2.The initial period of fruiting: The primodium is turned into fruit body.

3.The fruiting period: The baby fruit body is growing to be mature fruit body.

4.The mature period: The fruit body is mature and become senility and decay.

(Harvest period)

5.The senility period: The fruit body is senility and become decay.

6.Dormancy stage: After harvest the fruit body, and come for the next flush from Hyphal

Proliferation And hyphal knots till senility, the grow bags is on the recovery period of inner

mycelium. When there are some white mycelium comes out from the hole, the dormancy is

finished and start for the next crop. (Some varieties grow without this period).

Five Steps To Build Up A Small and Mecium Mushroom Farm:                  

Why US?                                                                                                                                                                             

1. We can supply one--stop service of musrhoom growing, including the mushroom grow bags, the mushroom growing house and equipment, also the technical guidance.

2.What we supply is the Green agriculture . Our products has been NOP/USDA organic certified. And we are striving for the EU organic certificated.

3. We have 20 years experience in musroom growing since from our elder generation.

4. We have been exported to US, Candada, Spain, Australia, South Africa, Japan, Korea, which feedback is very good, all the clients have become our returned customers ordered from us every month now.

High Yield Growing Kits Shiitake

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