SPECIFICATION—WHITE PEACH PUREE
Product name | White peach puree concentrate | Execute Standard | Enterprise Standard |
Packaging | 20L aluminum foil compound aseptic bag inner/carton outside | ||
220L aluminum foil compound aseptic bag inner/open head steel drum outside | |||
Items | Standard | ||
Content | color and luster | Ivory-white or milk yellow color | |
Sensory characteristics | Flavor&Aroma | Typical white peach puree concentrate flavor and aroma, no anomalous smell. | |
Organize form | The puree uniformity and exquisite in the same package. | ||
Impurity | No extra impurity in naked eye | ||
Physical & Chemical characteristics | Brix% | 30-32 | |
Acidity(as citric acid) | 0.7-2.0 | ||
PH Value | ≤4.2 | ||
PULP%(w/w% 3000r/min) | ≥45 | ||
(20°C,30s,16°) Viscosity | 5-10cm | ||
mg/kg Plumbum (as pb) | ≤1.0 | ||
mg/kg Arsenic (as As) | ≤0.2 | ||
mg/kg Arsenic (as As) | ≤5 | ||
Microbiological characteristics | (cfu/ml) Total Plate Count | ≤1000 | |
(MPN/100ml) Coliforms | ≤30 | ||
(cfu/ml) Molds and Yeast | ≤20 | ||
Sterilize Bacteria | N.D. | ||
Remark | We can produce according to customers’standard |
White peach puree