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CE certified heavy-duty electric induction stove for wok range
JIN SHUNCHANG induction cookers obtained 7 national patents, military technology design and production arts, non malfunction time (MTBF) more than 50,000hours,more stable and reliable;It's the technical innovation cooking equipment for traditional cookers.Clean,safety and energy saving, maximally optimize the kitchen environment.
Jinshunchan Series -- wok range:
1.Specification:
2.Drawings:( C/JSCDG1-20-800 )
3.Details:
4.Key components:
5.Features:
- SUS304 Stainless steel, swivel faucet;full length back splash at 450mm,full length drain tough at front with removable grating;
- Special design of power-adjustable knob, LED digital&graph display panel showing imitated flame and power level,clearly showing working status, giving the chef more cooking feelings;
- Germany INFINEON IGBT,WIMA capacitor,exclusive cooling fan system which guarantee the low-temperature operation;
- Conformal coatings for printed circuit broad protection,Australia CRC protective lacquer,military technics treatment,provide moisture proof,acid-base proof and oil dirt-proof for electronic circuit board;
- Full-shielding technology, safe operation with less-voltage protection, over-current protection, limit-current protection and lack-phase protection; 3-way overheat protection functions, high-efficiency which may reach 97%;
- Self-test malfunction analysis, all of the malfunction code displayed clearly for easy operation and maintenance.
6.Application:
Chinese cooking such as stir-frying, braising, quick-frying, boiling, especially suitable for dinning hall, restaurant, hotels.
7. QC:
8. Workshop and warehouse:
We are the professional manufacturer of Commercial induction equipments for almost 20 years.We enjoy a good reputation in the area from thousands of clients and partners since our qualified products and professional after-sales service.