Item: Fong-He Organic Enzyme
Net Content: 50ml
Ingredients: Pumpkin, Noni, Pineapple, Kakorot, Rhizoma Dioscoreae, Green Papaya, Carambola, Olives and Plums.
Production date: February 21, 2012
Guarantee Period: 3 years
Origin Place: Taiwan
Way of drinking: 30ml enzyme against 30ml-240ml cold water before breakfast.
Storage Condition: Unopened stored at room temperature, to be refrigerated after opening
Enzymes are large biological molecules responsible for the thousands of chemical interconversions that sustain life.They are
highly selective catalysts, greatly accelerating both the rate and specificity of metabolic reactions, from the digestion of food to
the synthesis of DNA. Most enzymes are proteins, although some catalytic RNA molecules have been identified. Enzymes
adopt a specific three-dimensional structure,
and may employ organic (e.g. biotin) and inorganic (e.g. magnesium ion) cofactors to assist in catalysis.
FongHe Organic vegetable and fruit liquid enzyme