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1.Description:
Jelly pwoder is a type of high quality gelling agent which is formed by further process of carrageenan.It is mainly used on the production of jelly and pudding .
Dehui brand jelly powder Carefully selected seaweed extract and plant gum and prepared by scientific processing technics in advance.It's specially designed for jelly application which provide high strength and enhance elastic properties.Dehui jelly powder is low syneresis , good transparency soft and elastic,mouthfeel fine and smooth,low cost,covenient for use.
2.Specification:
Item | Standard | Result |
Appearance | White powder | accord |
Odour | Odourless | accord |
Moisture(105°C,4h) | ≤15% | 4.8% |
Total Ash(700°C,4h) | 15-40% | 37% |
Particle Size | 90% Crossed 80 mesh | accord |
Viscosity(1.5%,75°C,#1sp 30rpm) | ≥5mPa.s | 120 |
PH(1.5%w/w,60°C) | 7-10 | 8.0 |
As (mg/kg) | ≤3 | <3 |
Pb(mg/kg) | ≤5 | <5 |
Cd(mg/kg) | ≤2 | <2 |
Hg(mg/kg) | ≤1 | <1 |
Gel Strength (1.0% (w/w)at20°C 10h) | -- | 950 g/cm2 |
Acid Insoluble Ash | ≤1% | <1% |
Total Plate Count | ≤5000cfu/g | <5000cfu/g |
Yeast and Moulds | ≤300cfu/g | <300cfu/g |
Escherichia Coli | ≤30MPN/g | <30 MPN/g |
Salmonella | negative by test | accord |
Packaging: 25kg polypropylene bag.
Storage and shelf life: 1 year from date of manufacture when stores in cool and dry place.
Jelly Powder Price