Vegetable protein Spray drying machiineVegetable protein spray dryer 1.Vegetable protein spray dryer 2.Vegetable protein

Vegetable protein spray dryer 

Application: 

Spray drying is a wide applied process in liquid process shaping and drying industry.Particularly it is suitable for producing powder,granule or block solid product from solution,emulsion,suspending liquid and pumped paste liquid.

Features:

1.In hot air stream,95%-98% of moisture can be evaporated immediately.Particularly suitable for thermal sensitive material.

2.Quick drying speed,the surface area of material liquid through atomizing is increased greatly.

3.Product has good uniformity,fluidity,solubility,high pure and quality.

4.For liquid containing 40-60% of damp(special may be 90%),it can be dried to powder product through drying one time.

5.After dried,not necessary to crush and sieve therefore reducing productive procedure and raising the purity of product.

6.For the size,bulk density and moisture of product can be adjusted within certain scope through exchanging operation condition.

Technical Data:

specification	LPG
	5		25	50	100
Tep of inlet air	≤ 350°C
Tep of outlet air	80-90
Evaporated capacity(kg/h)	5		25	50	100
Transmitted	Compressed air		By machine
Rotating speed(rpm)	25000		22000	21500	18000
ia. of atomizing disk(mm)	50		120	120	120
Heat source	Electricity		Electricity	Electricity+ steam, oil fuel, gas	Electricity+ steam
Powder of electric heater(kw)	9		45	60	81
Yield of dry powder (%)	≥95		≥95	≥95	≥95
Installation Size for reference	A(mm)	1000	1290	1730	2500
	B(mm)	2100	3410	4245	5300
	C(mm)	2300	4260	4645	6000
	φ D(mm)	1060	1800	2133	2560
	E1(mm)	1050	1200	1640	2100
	E2(mm)	1050	1200	1640	2100
	F(mm)	750	1000	1250	1750
	G(mm)	530	1700	1750	1930
	H(mm)	530	1300	1800	2600
	I(mm)	530	1550	1600	1780

All dates are used for reference only. According to the conndition of material, our factory has the right to change but not notice, parden!

 

 

Vegetable protein spray dryer