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frozen garlic clove
| Item | Eating direct | Using after processing |
| total plate count | <100 000/g | 1000 000/g |
| conliforms | <3/g | 10/g |
| mould/yeast | 500/g | 1 000/g |
| samonella | negative | negative |
| s.aureau | negative | negative |
| e.coli | negative | negative |
| listeria | negative | negative |
| faecal coliforms | ND | ND |
| faecal sreaps | ND | ND |
Our company advantages
1, we have got the certification of HACCP certificate and ISO9001:2000 certified
2, we have our own plantation to control the whole process from seed to finished products
3, we ourselves inspect the pesticide residue and microbiology in our own lab, microbial standard correspondence to the EURO norm
4, lab equipment pesticide residue fast inspection machine and gas chromatograph
5, the metal detector is imported from America
6, keeping condition:-18or below, shelf life 24months
7, packing 1*10kg, or as customer’s requirements
8, access to raw material area and shipping port
9, have own assembly-line and four refrigeration storage with experienced workers
10 have more than ten years experience on agricultural productions export
China frozen garlic