Ginger contains a variety of nutrients, each containing 100 grams:

34 calories (kcal) thiamine 0.17 (mg) 244 Calcium (mg)

Protein 2.6 (g) 0.06 Riboflavin (mg) 60 Magnesium (mg)

Fat 0 (g) 1.4 Niacin (mg) 6.8 Iron (mg)

Carbohydrates 5.8 (g) Vitamin C 0 (mg) 0.77 Manganese (mg)

Dietary Fiber 1 (g) Vitamin E 0 (mg) 0.55 Zinc (mg)

Vitamin A 0 (mg) 0 Cholesterol (mg) 0.14 Copper (mg)

Carotene 16.6 (mg) 340 Potassium (mg) 69 Phosphorus (mg)

Retinol equivalents 74 (micrograms) 5443.3 Sodium (mg) 2.1 Selenium (micrograms)

Our Advantage

we have our own factory with 5000 ton best ginger storage  for processing fresh ginger, washed ginger and other agricultural products

Fresh ginger

Sizes

100-150g,  150-250g,  250g,   300g 

Characteristics of ginger

Clean surface, no insect pest, no stain, no sprout, no rotten, no mouldy, no pesticide thin skin, complete body, bright color and luster, yellow flesh, little fibre, moderate hot flavor, delicious taste for cooking, rich nutrition for human health.

Long shelf life can be more than 1 years when properly stored in temperatur  12-13 degree.

Ginger nutrition

Calcium, protein, iron, carbohydrate, dietary fibre, vitamin, carotene , other micro-nutrition.

Supplying time

All year round

Treating

Air-dried skin or washed clean

Preserved condition:

Should be preserved under normal temperature. Shandy cool and dry condition, and avoid direct sunshine irradiation.

Packing detail

10kg/carton,10kg/mesh bag,20kg/mesh bag, as order

Shipping

1. about 23mt/40’ reefer, when packing by 20kg carton with film inside.

2. about 26mt/40’reefer,when packing by 10kg/20kg mesh bag.

Product origin

Shandong province, China

Loading port

Qingdao, China

Our advantages

Our own large-scaled factory, high efficiency and quality assurance.

Product standard

Exporting standard to serve customers as in Amecia ,Canada,Europe, Australia, Singapore,Mid-east , etc.