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GARLIC | |
Original Place | LAIWU CITY,SHANDONG PROVINCE,CHINA |
Supply period | all the year round. 1. fresh garlic:from june to sepetember 2. cold stocking garlic:from sepetember to next may |
Variety | normal white garlic and pure white garlic |
Size | 3-4.5cm, 4.5cm ,5cm,5.5cm,6cm,6.5cm |
Temperature | -3’C |
Feature | no spot, no broken, fresh, clean, |
Packing | according to the customer requirement |
Payment Terms | 1.30% tt in advance and the balance against the b/l copy 2.30% tt in advance and the balance by d/p at sight 3.30% tt in advance and the balance by irrevocable letter of credit |
Lead time | Within 7 days after receiving the deposit |
Contact Details | Anna 008613506340271 |
red garlic