Features of our fresh normal white garlic: 1) Sizes: 5.0 - 5.5cm, 5.5 - 6.0cm, 6.0 - 6.5cm, 6.5cm and up 2) Transporting and storing temperature: -3 - 0° C 3) Supply period: All the year round A) Fresh garlic: Early June to Sep. B) Cold storing fresh garlic: September to 4) Plump shaped bulbs offer full flavored cloves that have a purplish hue 5) Shelf life is long and can be stored for up to 9 months under proper conditions 6) Can produce wonderful flavors and have beneficial effect of reducing bacteria, keeping heart in good condition and immunity Packing: 1)loose packing: A)10kgs/carton B)20kgs/carton C)10kgs/mesh bag D)20kgs/mesh bag 2)small packing: A)1kg/bag, 1kg x 10bags/carton B)500g/bag, 500gx20bags/carton C)250g/bag, 250g x 40bags/carton D)200g/bag, 200g x 50bags/carton E)3PCS/bag, 10kgs/carton F)4PCS/bag, 10kgs/carton G)5PCS/bag, 10kgs/carton H)1kg/bag, 5kgs/ mesh bag I)500g/bag, 5kgs/mesh bag 2) Customized packing: According to clients' requirements Conveyance: Qty/40' FCL: 24 - 28MT
fresh normal white garlic