baking powder
1.High activity,powerful fermentation
2.Provide OEM processing
3.Excellent quality,competitve price
Ingredient Season: available year-round How to select: There are three kinds available:...
1.NUTRIENT AND HEALTHY FOOD INGREDIENT
2.HIGH PROTEIN MORE THAN 56.25%
3.ISO;HACCP;FDA;KOSHER ,HALAL
4.HIGH PROTEIN
Type &Model(yeast extract paste): Two types: standard type &...
White powder.It easily absorps moisture and deliquesces, easily soluble in water and insoluble in ethanol.
1,Chemical Name: POTASSIUM PYROPHOSPHATE2,Molecular Formula : K4P2O73,Molecular Weight: 330.344,CAS:...
Glyceryl Monostearate is an emulsifier
used the most widely and in the largest quantities
in the foodstuff industry.
PHYSICAL AND CHEMICAL PROPERTIES Glyceryl monostearate PHYSICAL STATEwhite...
2.GMS used in candy, ice cream, cake, and bread,which has the functions to emulsify, disperse
2.free samples and high product..
Product name:Glyceryl Monostearate Description:Food additiveIvory white powder or...
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