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Pregelatinized starch
Pregelatinized starch
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Pregelatinized starch is a kind of physical modified starch

Pregelatinized starch is a kind of physical modified starch,it has such characteristics:soluble in cold water,strong water absorption,strong water retention,high viscosity and visco-elastic,convenient and economic.mainly used in bread,cake,frozen food,printing and dyeing,paper making and other industries.

 Used:

Pregelatinized starch is a kind of physical modified starch,it has such characteristics:soluble in cold water,strong water absorption,strong water retention,high viscosity and visco-elastic,convenient and economic.mainly used in bread,cake,frozen food,printing and dyeing,paper making and other industries.

 White powder
smellNo strange smell
moisture≤8
whiteness82
Viscosity ndj-1(5%ds mpa.s)≥3500
sulphate ash0.3
PH6-7+
Fineness (through 80 mesh %)≥98    

 Packing: 25Kg/paper bag

Storage: Prevent from rain and moisture. Strictly avoid toxic, harmful and odorous items.

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