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ANALYSIS ITEM | QUALITY INDEXES | RESULTS |
Free acetic acid | 39.0-41.0 | 40. 50 |
Sodium Acetate(ChCOONa)% | 58.0-60.0 | 59.0 |
Moisture less than percentage | 2.0 | 0.5 |
PH(10per cent solution) | 4.5-5.0 | 4.8 |
Formic acid and Matters easy to oxidize(less than percentage) | 0.2 | 0.1 |
Arsenic(As) less than | 0.0003 | 0.0003 |
Heavy Metah (as Pb)percentage | 0.001 | 0.001 |
Conclusion | The product conforms to the standard prescribed by the FCC – V, can leave the plant the sale |
natural preservative for meat products sodium diacetate SDA