maize starch/corn starch for food 1) purity: 99.0% min. 2) raw material of producing glucose, fructose, dextrin

maize starch/corn starch for food

1) specification:

chemical name: /maize starch

formula: (C6H10O5)n

CAS No.: 9005-25-8

Packing: plastic woven bag, 25KG/BAG

purity: 99.0%min, low protein content

2) Usage:

Raw material of producing glucose, fructose, dextrin, monosodium glutamate, citric acid, etc.

3) Specification for corn starch:

TEST ITEM	TEST BASE	TEST RESULT
Appearance	White or slightly with light yellow shadow powder possess sheen	White or slightly with light yellow shadow powder possess sheen
SMELL	Possess corn starch's innate special smell, no perculiar smell	Possess corn starch's innate special smell, no perculiar smell
Moisture  (m/m) ,%	14.0max	12.97
Acidity (on dry basis m/m),%	1.80max	1.53
Ash  (on dry basis m/m),%	0.15max	0.09
Protein    (on dry basis m/m),%	0.45max	0.27
Particle Size(100 mesh sieve m/m),%	99.0min	99.41
Fat  (on dry basis m/m),%	0.15max	0.08
White   (440N M blue ray reflectivity,%)	87min	88.0
ARSENIC	0.5ppm max	0.5 ppm max
HEAVY METAL(As Pb)	1 ppm max	1 ppm  max

maize starch for food