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150g Flour Tempura Batter Mix
Tempura is a kind of japanese batter used as coating for deep fried vegetables, fish and seafood. One popular dish using tempura is deep fried, tempura coated carrot and sweet potato chips. As delicious as that dish is, our main interest in tempura regarding sushi comes in two other forms of tempura cooking:
Tempura coated, deep fried sushi fillings - such as shrimps tempura sushi roll.Tempura coated, deep fried entire rolls - That's done when dipping an entire inside out roll in tempura batter, and then deep frying the entire roll.
Tempura Flour | Shelf life | Packing | GW(kg) | Dimension (cm) | FCL 20’GP |
18 months | 150g*12/CTN | 3 | 26*12.8*16.8 | 5382CTN | |
150g*60/CTN | 6.8 | 37.5*34*24 | 1050CTN | ||
1kg*10/CTN | 11 | 38.7*28.7*21.8 | 1200CTN |