2-Acetyl Pyrazine CAS No.:22047-25-2 ISO/HACCP Certificate Export to worldwide more than 13 years Competitive price

2-Acetyl Pyrazine

CAS No.                     :      22047-25-2

FEMA No.                  :      3126

Molecular Formula      :     C6H6N2O

Molecular Weight        :      122.13

Appearance                :     White to pale yellow crystalline powder.

Assay                        :     99.0% Min.

Packing                      :      10kgs net per drum.

Application:

Used as a composition of flavouring especially in baked and chocolate properties. Odor Description : bread crust, nutty, popcorn, chocolate.

Food Grade 2-Acetyl Pyrazine