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1. Specification:
Analysis of Amino acid
Item | Index |
Color | Brown |
Total amino acid content | 48% |
Moisture | 2 % max |
Ash | 1 % max |
2. Packaging:
The product is packed by the polyethylene bag inner with poly-coated paper bags outside. 20kg/bag.
3. Transporting and storing:
A. The product should be kept from water and wetness when transporting and storing, and not be put and stored together with the smell thing.
B. The best storing temperature is under25°C, keeping ventilation and drying.
C. Shelf life 12 months.
(Veterinary&GMP)Amimo acids for Animal